Anfora de Baco Tinto BIO 2022 (Natural) - Quinta do Montalto
Vinarius
Country: Portugal
Region: Lisbon
Grape Variety: Aragonez+Trincadeira
Tasting Notes: The wine is fermented and aged in characteristic amphoras that have been previously coated inside with natural pine tree resin to seal the container. It has all the concentration and intensity you expect from a Portuguese red with mocha coffee and prunes on the nose and a nice juiciness on the palate.
ABV: 12%