“Kalòs” - Forchir

Kalòs, from the Greek "good"

Kalòs is a blend of Cabernet Eidos and Merlot Khorus.

These red grapes are produced from a new generation of vines that are resistant to fungal diseases (downy mildew and powdery mildew) and less sensitive to water stress and climate change; they are the fruit of decades of study, research, and natural cross-pollination between European and American vines.

Vini In Natura (V.I.N.) means respecting the environment and human health in a pure ecosystem.